Types of Dessert Wines - Paring food with tokaji aszú dessert wine
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Hello, my name is Mihaly Fabok and we are here on behalf of Expert Village. Now we are
talking about dessert wine. One of the most famous dessert wines in the world, Tokaji
and this one is a Tokaji Aszu is a dessert wine made from over high shriveled botrytis
distilled number of grapes. Usually in Hungary we use it for special occasions like Christmas,
anniversaries, or at restaurants with desserts like if you have a fruity dessert like Creeme
Brulee for example or if you have Gounda Pancake you need little bit order of Tokaji. Like
bottle of Eszencia is much pair out with Gounda Pancake is a famous dessert. This pancake
is a pastry puff filled with cream, some chocolate sauce on it, and some apricot jam on the side
some, and some fruit so much is the Tokaji Aszu Eszencia. It has a dominant flavor like
dry apricot, fig, date, ground gape liquor, and also has a great fresh acidity so that's
pretty much about it. The dessert but of course, usually the high quality dessert wines are
very expensive and you need a special occasion is not an every day wine. For example if you
need special energy and you have a glass of sweet 100% natural dessert wine gives that
extra energy for you this is a very flavorful so this is an excellent dessert wine.
