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Enzymes are protein molecules that speed up
chemical reactions in the cell. A special region in
the enzyme, called the active site, is the area where enzyme
activity takes place. An enzyme works by binding
to molecules, called substrates, at its active site.
The job of the enzyme is to convert the substrate into a
different product or products, through a series of chemical reactions.
Following the reactions, the products are released
and the enzyme is free to act on another substrate.
At the active site, the substrate should fit into the enzyme
almost like a key fits into a lock. Because
of this, most enzymes can fit only one substrate.
To accomplish this lock and key fit, the active site undergoes
a slight change in shape, in order to better accommodate the substrate.
This is called the induced fit model, because the enzyme
is induced to undergo small changes, so that the substrate
can achieve optimum fit. All enzymes
have optimal environmental conditions that are correlated with maximum
enzyme activity. Environmental conditions,
such as pH and temperature, play a role in how efficient
the enzyme is in conducting its reactions. When
conditions are less than optimal, an enzyme will lose its configuration
and slow its activity.
This is due to a change in the three-dimensional shape of the enzyme,
and is called denaturation.