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Hi my name is Karl James owner of Creolesoul catering located in Round Rock, Texas and
on behalf of Expert Village I'm here to show you how to make hot links. Okay now it is
time to ready to start stuffing these sausage and we are going to use our meat grinder.
Most meat grinders would double as a grinder and a sausage stuffer so let's get that converted
over so we are going to move the screw cap and we are going to put one of our sausage
funnels on here. Just put right on, on top of that blade guide that is there and we are
going to screw that back on tight.
Just like that now we have a sausage stuffer.