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Hi Im Tricia an organic gardener and I grow organically
for a healthy and safe food supply for a clean and sustainable environment
for an enjoyable and rewarding experience
Are you longing for a taste of summer in the winter grow herbs indoors
its easy I'll show you how The hardest part about growing herbs indoors is
getting sufficient light
if herbs don't get six to eight hours of direct light
they can get leggy and they don't taste as good Often you'll get enough light
from a south or south west facing window if you keep your plants in the window
sill
be sure and turn them every couple days towards the sun
if it's not enough light its easy to supplement with a little bit of
fluorescent
A grow light like this jump-start system is a great way to supplement with
fluorescent
it takes two hours of fluorescent lighting to make up for one hour
of sunlight The light should be five to twelve inches
above the plant The best kind of pots
are six inches and either wood bamboo or clay
because they're breathable I like these pots made of bamboo and plant fibers
there sustainable and they're attractive Use a good quality light potting mix
like our Peaceful Valley potting soil
it doesn't hurt to add in some pumice or perlite to a standard potting mix for some
extra drainage
Some favorites for growing indoors are basil
chervil chives oregano parsley sage
mint bay rosemary thyme lemon balm
and tarragon You can grow herbs from seed
or cuttings herbs like sage lavender
oregano rosemary and tarragon
grow very well from cuttings others like basil
parsley chives they do great from seed
Take cuttings from August to October and root them for a supply
of herbs through the winter Check out our blog on how to root cuttings
if you're growing from seed moisten your potting soil
fill your pot plant a couple seeds in each pot and cover with more moistened
potting soil
keep the soil moist but not wet Herbs don't need a lot of fertilizer but every
couple of weeks they can benefit from a low dosage of a water-soluble fertilizer
like this liquid fish During the winter heating months
indoors might be a little dry for your herbs to make up for the dryness
you can mist them every once in a while or place a saucer with gravel in water
underneath the pot Water herbs regularly
but be careful not to overwater water when the soil starts to dry out
herbs like bay marjoram oregano sage
and tyme like to dry out between waterings
rosemary is one that should never be allowed to dry out completely
If you're really into growing herbs and veggies indoors
you might wanna try a vertical growing system like this
Foodie The Foodie allows you to grow several levels of plants
in two square feet of floor space one of the cool things about the foodie
is that you can rotate it to make sure the plants get good light exposure
when growing in a window It can be watered by hand or easily adapted to
water
automatically with a pump and timer Whether your growing three pots in a window
sill
or your growing with a Foodie grow some herbs
and grow organic for life