Grape Tomato Salsa

A fresh twist on an old favorite! This grape tomato salsa is just as tasty as it is attractive. It's quick to throw together too! RECIPE Grape Tomato Salsa: ...

My colleague Micah brought this salsa to work last year for a potluck and I loved it! It's nothing like the store bought salsa. And I think it looks really pretty too. Quarter 1 pint of grape tomatoes. I think you could use cherry tomatoes, but we're using grape tomatoes here. Add in ⅓ cup of minced red onion, 2 tablespoons of minced jalapeno pepper, or more if you like more heat. Pour in 2 tablespoons of rice wine vinegar or lime juice. Add 2 tablespoons of agave nectar and ¼ teaspoon each of salt and pepper. Mix it well and you're done. This is another one of those recipes that you can adapt to your taste. Add cilantro, black beans, mango - whatever you like. If you've made this type of salsa before, let me know in the comments. Thanks for watching Vegan Cooking with Love! If you liked this video, please give it a thumbs up and share it with a friend. And don't forget to subscribe so you get my new videos and check out some of my other ones while you're here. See you next time!