Dry Mushroom Chilli Recipe - Restaurant style step by step
Like This Video!! Do Subscribe Us : ****** *Disclaimer : This video is not Sponsored by anyone. Watch full recipe preparation video of Dry Mushroom Chilli in Restaurant style. CAMERA GEAR used to make this video (these are affiliate links): This will help support the channel and allows us to continue to make videos like this. Thank you for the support! Camera: 1.Canon700D : ****** (Amazon) ****** (Flipkart) 2.Canon PowerShot SX60-HS : ****** (Amazon) ****** (Flipkart) Microphone : Rode VideoMic Me : ****** Rode WS9 Deluxe Wind Shield : ****** Lights : Digitek LED-D204 : ****** Watch Our Other Street Food Videos: NEW KFC CHIZZA : ****** Khaja/Chirote Crispy Sweet : ****** Spicy Tawa Chicken : ****** Amazing Puri Sabji : ****** --------------------------------------------------------------------------------------------------------------- Follow Food Fatafat On *Facebook : ****** *Twitter : ******
Tip: Highlight text to annotate itX
Subscribe to Food Fatafat and click on the Bell Icon for more latest videos updates.
Frients today i will show you full recipe of mushroom chilli
Chop Mushrooms in small pieces
Also chop onions and capsicum in medium size.
Now Add Maida (wheat flour) and Arrowroot powder in Mushrooms
Add one raw egg
Now add little bit of Ajinomoto
add ginger garlic paste
Now we added red chilli powder, salt and food color
now mix it well with the help of water
Deep Fry those mushroom till golden brown
now you can see our mushroom pakodas are ready
Take cooking oil in frying pan and add ginger garlic paste
Now add chopped onions and capsicum and fry them for some time
add some water to cook onion and capsicum
add little bit of Ajinomoto
White pepper powder
Food Color
Red chilli powder
cook for 3 mins.
Add our fried mushrooms
Green chilli paste
Tomato sauce
Red Chilli Sauce
cook them well for 2 mins.
if you think your gravy is thin then add some Arrowroot powder mix with water to thicken the gravy
Now our Mushroom Chilli Is ready to Serve
