Recette Du Riz Cantonais
Tip: Highlight text to annotate itX
The ingredients to prepare this recipe of Cantonese rice for 6 persons are: 400gr of
long rice, 150gr of frozen peas, 2 slices of fully cooked ham, 2 eggs, 2 tablespoons
of oil, 75 cl of water and a pinch of salt Boil the water in a pot with a pinch of salt
and the oil Add the rice and mix
Cook for 15 minutes and add the peas
Cut the ham in small dices Make a 2 eggs omelet
Cut the omelet in dices Add the ham and the omelet to the rice
Cook for about 5 minutes, until the water is fully evaporated
Mix all ingredients and serve! The cantonese rice is an easy and fast Asian
recipe which will bring color to your dishes.
