Veggie Pakora Recipe - Ramadan special 'afghan cuisine'
Veggie Pakora 1 bunch Green Onions, 2 Potatoes, 3 Fresh Green Chili, 100g All Purpose Flour, 100g Chick pea Flour, 1tsp Cumin Seed & Powder, 1tsp Corriander Seed & Powder, 1tsp Paprika, Salt (As per your taste.) www.instagram.com/afgcuisine www.facebook.com/AfgCuisine www.afgcuisine.blogspot.com TAGS:- INDIAN CUISINE, PAKISTANI CUISINE, IRANI CUISINE, AMERICANO CUISINE, PESHAWRI CHAPLI KABOB, KOOBIDEH KABOB, SEEKH KABOB, CHICKEN KARAHI, FISH KARAHI, TIKKA KARAHI, MUTTON PANEER, CHICKEN PANEER, DAAL MAKHNI, DAAL ROTTI, ROTTI AND CURRY, QORMA, KORMA, KABULI PULAO, QABULI PULAO, LANDHI, DRY MEAT, AFGHAN DRY MEAT, AFGHAN KITCHEN, MODERN AFGHAN KITCHEN, KARELLA, BESAN KA LADOO, SHEER PERA, MILK PERA, WHITE RICE, BASMATI RICE, AFGHAN RICE, ZAMAROD PULAO, YAQOOT PULAO, ZARDA PULAO, BIRYANI, CHICKEN BIRYANI, MUTTON BIRYANI, GOAT BIRYANI, KABOB-E-QAW, ROASTER PEPPERS, ROASTED CHICKEN, ROASTED GOAT LEG, PULLED PORK, CORN DOG, HOT DOG, COW QURBANI, COW SLAUGHTER, EID UL ADHA, COW QURBANI 2013, COW QURBANI 2012, COW QURBANI 2011, SWEET STICKY RICE, BAMYAN KABOB, ARIANA KABOB HOUSE, KABUL WEST CATERING, GYRO, FRIED GOSHT, KEEMA, HALWA PURI, SAMOSA, CHICKEN SAMOSA, VEG SAMOSA, NON-VEG, PAKORA, PAKOWRA, FISH PAKORA, FISH PAKOWRA, CRAB LEG, LOBSTER LEG, SHRIMP, GRILLED SHRIMP, SHRIMP SOUP, AASH, SHORWA, CHAINAKI, AFGHAN SHOWRA, MALIDA, AFGHAN CUISINE, COOKWITHSAYED
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Sweet viewers welcome to this episode
Happy Ramazan
Today for Iftar Iwill make Veggie Pakowra
1 bunch Green Onions, 2 Potatoes, 3 Fresh Green Chili, 100g All Purpose Flour, 100g Chick pea Flour, 1tsp Cumin Seed & Powder, 1tsp Coriander Seed & Powder, 1tsp paprika, Salt (As per your taste.)
Chop of the Potatoes and chili
Once it is sliced to bite size Then
Add the green onions
Do not dice them too much.
In the meant time
heat up your cooking oil
add a bit of water in a bowl
add the all purpose flour
mix the flour
add the mixture
mix them well
the mixture is ready
the oil is also hot
with the spoon, take one and add it in the oil
it is ready
put them in a net shaped utencil so the oil drains in another pot
then serve them
This was my recipe for Veggie Pakora
It is a quick recipe prepared it in 15 minutes
I hope you guys loved it and Thank you for Watching.
also add crushed pepper
and serve it with green chutney
