Bodum mug
The Red-Eye Coffee Sambuca is a slightly sweet coffee beverage that is sure to waken your senses and your palette. Today, we're going to be using OneCup Fog Chaser Coffee from San Francisco...
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Scotch and Amaretto make up the Godfather of Coffee, a savory drink perfect for an afternoon pick-me-up. Today, we're going to be using OneCup Decaf French Roast from San Francisco Bay Coffee...
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A combination of a frappe and cappuccino, the Frappuccino is a coffee beverage blended with ice and milk and often topped with whipped cream. Today, we'll show you how to make a coffeehouse...
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Irish Coffee was developed by an Irishman, but its original taste-testers were Americans. A group of travelers arrived in Ireland on a winter evening in the 1940s and were served coffee with whiskey...
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Popular in South America, the Dulce De Leche dessert literally means "candy of milk," which makes sense when you look at how the confection is make. By slowing heating sweetened milk...
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Iced Coffee is not hard to make, but with this recipe we'll tell you what ingredient really sets this Perfect Iced Coffee apart from the rest. To make our Iced Coffee, we're going to...
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A coffeehouse staple, the Caramel Macchiato blends the creamy flavor of caramel with the bold flavor of coffee. "Macchiato" means "stained milk," referring to the...
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Shortened from the Italian "Caffe Latte," a latte is a drink traditionally made from espresso and steamed milk made popular in coffeehouses across Europe and America. Today,...
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CLANCY ROSE: Alright, so next we are going to talk about grinding the coffee and the grinders that you are going to use to prepare your espresso. So here we have a home espresso grinder. And...
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CLANCY ROSE: All right, so now we have our coffee ready for extraction. I'm going to insert it into the group head and brew the shot, but first I'm going to flush a little water...
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