Middle eastern cookery with saffron

Hi. This is Matt Senatore on behalf of Expert Village and today we're going to learn how to make our stuffed veggies, Mideastern-style. So now that we've cut and gutted our vegetables...
Hi. This is Matt Senatore on behalf of Expert Village and today we're going to learn how to make our stuffed veggies, Mideastern-style. Okay, our bulgar wheat is nice and soaked. And I drained...
Hi I'm Rachel Dayan for Expert Village. Now I'm going to show you how to make pita bread. Pita is actually middle eastern bread. It's a very simple bread made out of simple ingredients we're going to...
Hi I'm Rachel Dayan for Expert Village now we're going to prepare the falafel balls and get them ready for frying. I took the mixture out of the refrigerator I prepared a bowl with a...
What country is saffron from? Well, saffron is actually native to Asia, but now, eighty percent of it comes from Iran and Spain and also it comes from Greece and Morocco as well. Used since ancient...