Hi, I’m Francis, the host of this show "Cooking with Dog." First, let’s prepare the ingredients. Chop up the onion into fine pieces. Grate the naga-imo yam with a grater. For the...
Hi, I’m Francis, the host of this show "Cooking with Dog." First, let's make the choux batter. In a pot, combine the water, butter and a pinch of salt, and turn on the...
Hi, I'm Francis, the host of this show "Cooking with Dog." First, combine the cake flour and matcha green tea powder and lightly mix in a bowl. Then, sift the flour with a...